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From Beyoncé to Dennis Quaid: 10 Texas celebrities you didn’t know were from Houston
| June 6, 2025
Certain celebrities are open about sharing details of their upbringings, including where they grew up and how living in that area influenced them as individuals and artists. However, others might not be as forthcoming with this type of personal information, so you’d be forgiven for not knowing that some celebs are actually from Houston.
11 phenomenal 4th of July firework shows in Houston
| June 6, 2025
Celebrate our nation’s independence at these 4th of July fireworks shows that light up the skies over Houston.
New BBQ coming to Houston, but old shops still smokin’
| June 6, 2025
According to a filing with the Texas Department of Licensing and Regulation, Terry Black’s BBQ is set to open next summer at 1311 N. Shepherd Drive, Houston. Construction is set to start Aug. 1 and wrap up by June 1 at a cost of $6.5 million for the nearly 8,500-square-foot space.
Houston summer bucket list: 15 activities to check off
| June 6, 2025
Community | CULTURE | ENTERTAINMENT | HARDGATE | HOUSTON LEAD STORY | HTX | LIFESTYLE | summer | TEXAS | THINGS TO DO
Looking for things to do during the Houston summer? We’ve got you covered, from ice cream shops to immersive museums to live performances.
‘Donut’ stop believing: How Shipley Do-Nuts created a breakfast empire
| June 5, 2025
Community | CULTURE | DALLAS | DFW | DFW RESTAURANTS | food | food & drink | food and drink | History | LIFESTYLE | TEXAS | Texas Lead Story
Behind the fresh, gourmet, glazed “do-nut” recipe was Lawrence Shipley Sr. and his family. Cut by hand and served hot, the donuts were sold wholesale. By the mid-1940s, the breakfast treat became so popular that Shipley was selling them individually to customers.