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Stacy Rounds
Stacy Rounds is a writer and growth producer for Courier Texas. Prior to joining the team, Stacy has worked as a writer, editor, and engagement specialist covering topics ranging from local history, disability advocacy, recreation, and food hotspots to relationships and mental health.
Close-up of ribeye steak and side of mushrooms on plate at restaurant

The 3 best restaurants in Dallas, according to our readers

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We asked our readers to tell us their favorite Dallas restaurants. Here's what they said.
Crispy deep fried chicken and fries

The 3 best fried chicken spots in Dallas

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We asked our readers to tell us their favorite fried chicken spots in Dallas. Here's what they said.
Stack of cookies on wire cooling rack on a table at a bakery

The 3 best bakeries in Dallas, according to our readers

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We asked our readers to tell us their favorite Dallas bakeries. Here's what they said.
Spicy, Cajun crawfish etouffee with French bread

The 4 best Cajun restaurants in Dallas, according to locals

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We asked our readers to tell us their favorite Cajun restaurants in Dallas. Here's what they said.
Modern art collage of a donut in place of a head over a human body with a hypnotic background

The best donut shop in Dallas, according to our readers

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We asked our readers to tell us their favorite Dallas donut shop. Here's what they said.
Pizza cooking in wood fired oven

The 4 best pizzas in Dallas, according to our readers

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We asked our readers to tell us their favorite pizza places in Dallas. Here's what they said.