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Guy Fieri has visited 22 San Antonio restaurants on “Diners, Drive-Ins and Dives.”

Every San Antonio restaurant Guy Fieri visited on ‘Diners, Drive-Ins and Dives’

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Guy Fieri has visited 22 San Antonio restaurants on “Diners, Drive-Ins and Dives.” Here’s every spot he featured.
The holiday season brings lots of festive cheer—and it’s also peak time for tamales.

Where to find the best tamales for your holiday celebrations in DFW

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As the weather gets (slightly) chillier and the festive decor goes up on the walls, we’ve got your guide to holiday tamales across Dallas-Fort Worth.
FOOD and DRINK - Courier Texas

Houston turkey drive helps families in need for Thanksgiving

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Houston families facing food insecurity, made worse by the interruption of Supplemental Nutrition Assistance Program benefits during the federal government shutdown, received a boost: 600 turkeys ahead of Thanksgiving. Houston City Council Member Tiffany Thomas, who represents District F in west Houston, donated 300 turkeys, adding to the 150 from Alief ISD and 150 from Houston ISD. The turkey drives were held Nov. 19 and Nov. 21.
FOOD and DRINK - Courier Texas

Spend less time in the kitchen and save some bucks with these Houston Thanksgiving feasts

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Turkey, stuffing, pies, cranberry sauce, rolls, mac and cheese, mashed potatoes…Thanksgiving suppers can not only get lengthy, but also pricey with all you need to buy.
Thanksgiving dinner just tastes better when you don’t have to cook it yourself.

Thanksgiving in DFW: 10 restaurants to order from or dine in

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Reserve a table at one of 10 delicious restaurants hosting Thanksgiving brunch, lunch, and/or dinner in Dallas-Fort Worth this year.
FOOD and DRINK - Courier Texas

3 Houston Rising Star chef honorees reflect on restaurant industry

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As someone who’s spent her recent years exploring the culinary treats that Houston has to offer, it’s a relief that the city is finally being acknowledged as the foodie destination it is. Twenty-four magazine issues since Houston was first chosen, the city was front and center again for the September issue of StarChefs Rising Stars magazine. A variety of 22 food professionals were chosen, ranging from chefs to bartenders to bakers.
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